THE FOOD COP
...Providing High Quality Nutrition Education
ABOUT THE FOOD COP:
The Food Cop is owned by Corinne Kantor, a nutrition communications specialist, degreed nutritionist, and an award-winning writer. Through her personal experiences and education, she has learned that nutrition is a lifestyle and a science, not simply various diets and myths that one can experiment with. It is her goal to educate people of all ages about the importance of nutrition and living a healthy lifestyle, and to assist those who need to and/or want to make this lifestyle change.
Corinne has a Verification Statement in dietetics for completing the requirements of an accredited Didactic Program in Dietetics, and a Bachelor of Arts degree in Journalism from California State University, Fullerton. She also has her ServSafe Certification from the National Restaurant Association Educational Foundation.
Corinne has served as the Dietary Service Supervisor at a long term care/skilled nursing facility and also has experience working in the nutrition department at various acute care hospitals. Her writing awards have been in the field of technical writing from the Society for Technical Communication.
Corinne is a member of the Dietary Managers Association.
Corinne has a Verification Statement in dietetics for completing the requirements of an accredited Didactic Program in Dietetics, and a Bachelor of Arts degree in Journalism from California State University, Fullerton. She also has her ServSafe Certification from the National Restaurant Association Educational Foundation.
Corinne has served as the Dietary Service Supervisor at a long term care/skilled nursing facility and also has experience working in the nutrition department at various acute care hospitals. Her writing awards have been in the field of technical writing from the Society for Technical Communication.
Corinne is a member of the Dietary Managers Association.
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